How do you cook the deluxe mac & cheese?

• Boil 6-8 cups of water in a medium saucepan.
• Stir in the pasta once the water is boiling. Cook for 5-8 minutes, or until tender, stirring occasionally.
• Drain the water once noodles are done and return the pasta to the pot.
• Squeeze the cheese pouch over the hot pasta and stir until blended.

Note: Do not overcook pasta. Any leftovers should be stored in an airtight container in the fridge.